UCF Food Services beef recipe ideation training was commended for its hands-on experience and commitment to local farm-to-table resources.
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UCF Director of Facilities, James Whitesel, was featured in Blueprint Magazine for sharing his story on how the district's investment in its facilities has had a positive impact on student experience.
Retired Patton Teacher, Perk Musacchio recently coauthored a book that is now published!
Congratulations to Patton technology teacher, John Walsh, on earning the Pennsylvania Association for Middle Level Education's William Alexander Award.